Articles Tagged with ''St Pierre''

Snack Food & Wholesale Bakery was recently able to interview Paul Baker, founder, St Pierre, about how the brand is doing in the U.S., and some recent changes. 

St Pierre has recently announced record high sales figures, with sales jumping more than 70 percent in 2019 and another 60 percent in 2020.

St Pierre is excited to introduce its new Cream Cheese Brioche Twist—a light, buttery brioche loaf with a sweet, delicate cream cheese filling swirled throughout.

St Pierre is expanding its portfolio with a brand-new collection of ten individually-wrapped European-inspired snacks.

St Pierre is expanding its portfolio with new full-sized Butter Croissants and Chocolate Croissants.

St Pierre is excited to introduce Cinnamon Filled Crepes to its portfolio in February.

As the fastest-growing European bakery brand in the USA, St Pierre offers a variety of on-trend products like brioche, croissants and pain au chocolat, Belgian sugar waffles and lace-thin filled crepes.