Eureka Works 62% blend sourced from Brazil, Ecuador, Indonesia, Hawaii.
May 3, 2018
Guittard Chocolate Co. has cause for celebration. The family-owned company will celebrate its 150th anniversary this year with pop-up events, collaborations and the unveiling of a limited-edition chocolate blend for chefs.
La Quinta Resorts and Club in La Quinta, Calif., proved ideal for this year’s Western Candy Conference, providing attendees with a spectacular backdrop for WCC’s 85th anniversary and its GENerational theme.
Taste of Nature, Inc. has partnered with Famous Brands International to license and produce Mrs. Fields-branded prepackaged cookies, the companies announced Monday.
A California federal judge has thrown out an 18-month-old class-action suit against See’s Candy Shops, Inc., alleging the company had mislabeled some Valentine’s Day candy as kosher.
Chuao Chocolatier, maker of culinary-driven, Fair Trade-certified chocolate, has launched the California Collective, a decadent line of chocolate bars embodying the essence of California living.
California-based See’s Candies will have opened or relocated 10 shops in its home state by the end of the year, the 96-year-old company announced Tuesday.
Ever since 1937, when movie director Frank Capra used the sweeping mountain vistas of the valley as Shangri-La in his film Lost Horizon, Ojai and its famous resort have captivated Hollywood’s movie stars and movers and shakers. This year it proved to be the setting for confectionery glitterati.
Was that another tremor you felt on the West Coast? No, the earth didn’t move, but there was some shakin’ going on. There’s a new powerhouse distributor in the region.