Articles Tagged with ''World Cocoa Foundation''

I’d like to point out another winning effort that happened last month, the World Cocoa Foundation’s CocoaAction initiative.

CocoaAction seeks to build a rejuvenated and economically viable cocoa sector for at least 300,000 cocoa farmers.

Sustainability and the Latin America’s role in the cocoa sector will be among the main topics at this year’s World Cocoa Foundation 24th Partnership Meeting.

SPCL's research is focused on understanding the genetic diversity of Ecuador's Nacional type cocoa varieties and how they differ from other varieties grown throughout South America and the Caribbean.

The World Cocoa Foundation (WCF) has been awarded a grant that could eventually help the entire cocoa industry make cocoa production more environmentally friendly.

Despite its youth and size, San Francisco-based chocolate maker Tcho is making large-scale efforts to improve the global cocoa market, starting with Ghana. The company is collaborating with the World Cocoa Foundation (WCF) to introduce a “Flavor Lab” at the Cocoa Research Institute of Ghana to show farmers the direct link between quality at the farm level and increased value for their product.

"Better Cocoa: Driving Transformation & Measuring Success" was the theme of this year’s World Cocoa Foundation’s 21st bi-annual partnership meeting.

The World Cocoa Foundation (WCF) is launching a $4-million initiative to benefit cocoa farmers in three West African countries.