Articles Tagged with ''hazelnut''

Bold and Beautiful

A rare family paring of a sophisticated chocolate praline and a bold Tuscany wine enhances the all-natural connection that exists in both.
Bernie Pacyniak
May 3, 2012

 What happens when you pair the bold and powerful wines of the Tuscany region — specially, the Sangiovese Grosso Brunello grape variety — with a chocolate rose — specifically a Rose of the Dolomite that features a hazelnut cream, fine roasted hazelnut pieces and dark chocolate petals?  


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