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Home » CandyStore.com

Articles Tagged with ''CandyStore.com''

Halloween buckets stock

Halloween 2018 expected to carve out $9 billion in sales

Consumers expected to spend $2.6 billion on candy.
Alyse Thompson
Alyse Thompson-Richards
October 4, 2018

American consumers aren’t scared to pull out all the stops — or their wallets — when it comes to celebrating Halloween.


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Spicy candy_web

Spicy candy sales heating up, says online bulk retailer

Candystore.com sees double-digit growth in sales of Mexican, spicy American candy.
Christian Metzger
June 8, 2018
Spicy candy sales continue to heat up, according to Candystore.com. Data from the online bulk retailer indicate consumers are snapping up spicy and Mexican candies — and manufacturers are following suit.

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NECCO sours

Former ceo launches fundraising effort to save NECCO

Massachusetts company faces layoffs if it doesn’t find a buyer.
Alyse Thompson
Alyse Thompson-Richards
April 18, 2018

A past president and ceo of New England Confectionery Co. (NECCO) has launched an initiative to save the Revere, Mass.-based manufacturer, which faces laying off nearly 400 employees if it doesn’t find a buyer.


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NECCO sours

Candystore.com sees NECCO wafer sales boom after news of potential layoffs breaks

Sales of NECCO wafers went up 63 percent.
Alyse Thompson
Alyse Thompson-Richards
April 11, 2018

Online bulk candy retailer Candystore.com says it has seen a boom in NECCO wafer sales after Revere, Mass.-based New England Confectionery Co. announced in March it could face major layoffs and possible closure if it doesn’t find a buyer.


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What's the best way to eat M&M'S?

Joe Pawlikowski, of CandyStore.com, explores all the best ways to enjoy the famous chocolate treat.
Joe Pawlikowski
August 6, 2014
For a while we thought this was the only way. They're candies. What else can you do but eat those bad boys — preferably as quickly as possible?
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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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