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Home » Ready-to-eat popcorn

Articles Tagged with ''Ready-to-eat popcorn''

RTE popcorn tops among popcorn lovers

RTE popcorn tops among popcorn lovers

Romy Schafer
January 7, 2016

Consumers continue to move away from kernel and microwave popcorn as ready-to-eat options offer more better-for-you ingredients, innovative flavors and convenience.


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Mesquite BBQ Popcorn

January 1, 2016
Fans of barbecue-flavored snacks will appreciate The Popcorn Factory’s new Mesquite BBQ Popcorn.
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Weekly new products, ingredients and equipment update

December 18, 2015

Did you miss the new products, ingredients and equipment posted on Snackandbakery.com this week? If so, check them out now.


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The Popcorn Factory Holiday Popcorns

November 11, 2015

Just in time for the holidays, The Popcorn Factory has added three new flavors to its extensive popcorn line.


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Erin’s Churro Popcorn

June 22, 2015

Sprinkled with sugar and cinnamon, Erin’s Churro Popcorn might be considered by some to be a decadent, hands-on dessert.


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Pop Secret Pre-Popped Extra Cheesy Popcorn

April 10, 2015

Pop Secret, a Diamond Foods brand, has added Extra Cheesy to its line of Pop Secret Pre-Popped Popcorn.


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Gaslamp Popcorn

March 23, 2015

Gaslamp Popcorn is releasing two new summer flavors in mid-April: Mango Habanero Salsa and Sweet Fiesta Lime.


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SexyPop Pineapple Habanero Gourmet Popcorn

March 12, 2015

SexyPop has added another unique flavor to its line of gourmet popcorn: Pineapple Habanero.


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Cracker Jack Chocolate Peanut Butter Popcorn

March 11, 2015

Introduced just in time for National Popcorn Lover’s Day (March 12), Cracker Jack’s new Chocolate Peanut Butter Popcorn puts a modern twist on the classic snack.


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JOLLY TIME Ready-to-Eat Popcorn

February 24, 2015

JOLLY TIME Pop Corn has introduced three ready-to-eat popcorns that are endorsed by Weight Watchers.


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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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