A true barometer of food and beverage trends, the Fi Europe Innovation Awards honor research teams and product developers for their outstanding innovations and invaluable contributions to the industry.
The Food Processing Suppliers Association (FPSA) and PROCESS EXPO have been recognized by the International Association of Exhibitions and Events (IAEE) as part of their Art of the Show Competition for the PROCESS EXPO website designed by CSG Creative.
The Sigpack VPF (Vertical Platform for Flat Pouches), the first freely scalable flat pouch machine from Bosch, has been honored with the German Design Award 2018 in the Excellent Product Design category.
Palsgaard A/S, the inventor of the modern commercial emulsifier, has won the most prestigious CSR award in Denmark, the FSR Danish Auditor’s CSR Award, for the third time.
The American Society of Baking (A.S.B.) will induct five industry leaders into the Baking Hall of Fame on Feb. 26 during a special ceremony at BakingTech 2018, to be held in Chicago.
AB Mauri North America, a leader in yeast and bakery ingredient products and solutions, was one of eight companies named Business of the Year by St. Louis mayor Lyda Krewson.
Acme-Hardesty, a division of Jacob Stern & Sons, Inc. and an industry leader in sustainable specialty ingredients, has received the Silver Award in the Donor Recognition Program of the U.S. Pharmacopeial Convention (USP).
The Innovations Showcase at the 2017 PROCESS EXPO has announced their finalists for the Innovations Award presentations that will take place on Day 1 of the show (Tuesday, September 19), beginning at 1:30 pm in Booth #4624 at Chicago's McCormick Place Convention Center.
Tom Kittle announced that the new generation INOTEC WT99-iT Link Cutter was recently honored with the highest equipment design award by Germany’s oldest independent design institution, the International Forum Design GmbH, located in Hannover.
