Dairy

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Midd McManus is the first nonfamily member named to the position, signaling the company is positioned for dynamic growth.

The website offers visitors information about the company’s ingredients, R&D team, product development capabilities and more.

The joint venture between Arla Foods Ingredients and Deutsches Milchkontor begins producing whey and lactose.

Quality Ingredients Corp., Burnsville, Minn., is selling its Wisconsin facility and related dairy and nondairy creamer business to St. Louis-based SensoryEffects.

Royal DSM of Heerlen, Netherlands, has acquired Cargill’s cultures and enzymes business. The integration of both businesses is expected to be complete by mid-2013.