Bell Flavors & Fragrances has announced the completion of its 2017 Safe Quality Foods (SQF) Level 3 Recertification audit for its Northbrook headquarters and has achieved top ratings of “excellent” for the seventh year in a row.
What’s in Store 2018, the latest edition of the annual trends publication of the International Dairy Deli Bakery Association (IDDBA), and What’s in Store Online, a collection of more than 150 downloadable graphs and tables, as well as white papers, are now available.
TricorBraun, a leading packaging solutions company, has acquired Canadian-based Taipak, a flexible packaging solutions provider headquartered in Richmond, British Columbia.
In the wake of the climate discussions in Bonn, the leading cocoa and chocolate companies signed together with the Ivorian and Ghanaian governments the Frameworks for Action of the Cocoa and Forest Initiative on November 16.
A nationwide economic impact study recently released found that more than one-fifth (or 20.4 percent) of the nation’s economy is linked, either directly or indirectly, to the food and agriculture sectors and that more than one-fourth of all American jobs (28 percent) are similarly connected.
Food innovation is running at an all-time high and the Specialty Food Association’s Trendspotter Panel has named what they believe will be hot trends in 2018.
The Sigpack VPF (Vertical Platform for Flat Pouches), the first freely scalable flat pouch machine from Bosch, has been honored with the German Design Award 2018 in the Excellent Product Design category.
RSS
