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Home » Authors » Bernie Pacyniak

Bernie Pacyniak

With more than 30 years experience in B-to-B reporting, writing and editing — the bulk of which was dedicated to covering the bakery, confectionery and snack industries — Pacyniak has chronicled changes within the food industry since the early 1980s. A Boston University journalism degree graduate, he worked for a variety of publications before joining BNP Media in 1994 as editor of Snack Food & Wholesale Bakery magazine. In 2001, he took over as editor-in-chief of Candy Industry until 2018.

Articles

ARTICLES

ADM

ADM expects sale of chocolate business by end of third quarter

President and COO Juan Luciano reveals timetable during analysts’ conference call.
Bernie Pacyniak
August 6, 2014
True to its plan, ADM confirmed that it will sell its chocolate business, most likely by the end of the third quarter.
Read More

Snacking gone wild: Nielsen looks at snacking trends

Nine of 10 Americans snack at least once a day, with 78 percent admitting to binge snacking.
Bernie Pacyniak
August 6, 2014
Chances are that most of you reading this article have or will snack on something today. In fact, there’s a good likelihood you’re snacking right now.
Read More

Sailing chocolate’s high seas: Norman Love partners with Princess Cruises

Two to offer “Chocolate Journeys” for the ultimate chocolate getaway.
Bernie Pacyniak
July 30, 2014
Ahoy, chocolate lovers, everywhere! Thanks to a partnership between Santa Clarita, Calif.-based Princess Cruises and master chocolatier and pastry chef Norman Love, your ship has finally come in.
Read More

Elaine Gonzalez succumbs to illness

Long-time chocolate instructor and Peter’s chocolate brand ambassador dazzled professionals and chocolate lovers with her passion and skill.
Bernie Pacyniak
July 30, 2014
Elaine (nee Garcia) Gonzalez, known as the "Chocolate Goddess" to confectionery and food professionals, passed away peacefully on Friday, July 25, after a lengthy illness at the age of 79.
Read More

Cavanna Packaging USA names Graham Nice sales and marketing manager

Nice brings nearly 30 years of experience with him.
Bernie Pacyniak
July 30, 2014
Graham will be responsible for the company’s packaging systems to producers of cookies, crackers, confectionery, snacks, bread, pharmaceutical and pet food.
Read More

Nutrition bar manufacturer marks 25-million sold milestone with giveaway

Extend Nutrition promises year’s supply to lucky consumer.
Bernie Pacyniak
July 23, 2014
Invented by Dr. Francine Kaufman, the brand began as a mail-order company in the 1990s, eventually launching an e-commerce website.
Read More
Mars

Mars also sets in motion 7% price hike

Move follows recent announcements by Nestle, Hershey.
Bernie Pacyniak
July 23, 2014
Mars Chocolate North America confirmed that it, too, is raising prices for many of its confectionery products, bumping them up an average of 7 percent.
Read More

Post-Interpack Review: Triennial ‘tops’ again

Interpack delivers as a showcase for innovation, automation and hygiene.
Bernie Pacyniak
July 18, 2014
There were 175,000 visitors to this year’s show, which spanned 19 halls and included nearly 2,700 exhibitors.
Read More
Lindt and Russell Stover deal

Lindt’s Russell Stover acquisition: Blockbuster or boondoggle?

Questions remain as the chocolate companies join together.
Bernie Pacyniak
July 16, 2014
When Forest Gump’s mother pointed out that life, like a box of chocolates, is full of surprises, I don’t think she even expected Lindt & Sprüngli to be the one to acquire Russell Stover Candies.
Read More

Kudos, Concerns And Corner Kicks

The World Cup highlights some big scores in the confectionery industry.
Bernie Pacyniak
July 16, 2014
I’d like to point out another winning effort that happened last month, the World Cocoa Foundation’s CocoaAction initiative.
Read More
View All Articles by Bernie Pacyniak
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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

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BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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