Spinato's grows veggie crust and gluten-free pizza category with addition of two new protein-packed flavors
February 11, 2020
Spinato’s Fine Foods, the family-owned and operated company behind the first nationally distributed line of broccoli crust frozen pizza, is pleased to introduce two new flavors to the line—Uncured Pepperoni, an all-time classic, and Get Meaty, a meat-packed pizza for meat lovers.
Spinato's Fine Foods, the first and only provider of frozen pizza featuring crust made with broccoli, is pleased to announce the expanded sales distribution of its Broccoli Crust Pizza, which is now available for purchase in grocery chains across the country including Albertsons, Safeway, Sprouts and more.
We recently were able to talk to Anthony Spinato, president of Spinato's Fine Foods, Tempe, AZ, about their new broccoli pizza crust and other frozen pizza aspects.
Spinato’s, a Phoenix-based specialty frozen pizza brand, will showcase its new plant-based pizza offering at the upcoming KeHE Spring Show at the Calvin L. Rampton Salt Palace Convention Center in Salt Lake City, Utah at booth #1125.
