New facility focuses on upcycling brewer´s saved grains and converting into high-functional plant-based ingredients.
July 19, 2022
Pall Membralox Microfiltration System equipped with ceramic membranes with gradient permeability technology plays a critical role in purifying valuable protein.
Board is comprised of five scientists in food, nutrition and health, agriculture, and environmental sciences.
July 1, 2022
AB InBev’s ingredient company enlisting leading scientific experts from around the world to advance understanding and study of the health, nutrition, and sustainability benefits in brewers spent grain.
The barley used in the brewing process can be used in other foods, such as bars.
June 30, 2022
As part of the $100 million planned investment, the new full-scale production facility will begin producing sustainable, innovative barley protein ingredients and bring jobs to the St. Louis Brewery campus.
EverGrain, LLC and Bright Future Foods partner to reimagine food supply chain and tackle pressing sustainability challenges
April 29, 2021
EverGrain, LLC and Bright Future Foods, LLC are announcing a new joint collaboration to create innovative food products to help tackle the world’s most pressing sustainability challenges.
Backed by Anheuser-Busch InBev, EverGrain transforms barley into high-quality, sustainable ingredients to create nutritious food and beverages.
January 11, 2021
EverGrain, a sustainable ingredient company that is revolutionizing the use of barley to deliver highly nutritious, great tasting protein and fiber barley-based ingredients to the world, launched last week.
Univar Solutions Inc., a global chemical and ingredient distributor and provider of value-added services, has announced that EverGrain Ingredients LLC has selected Univar Solutions to distribute its portfolio of plant-based ingredients for food, beverage, and nutraceutical products in the United States and Canada, as well as various countries in Europe, Middle East, and Africa (EMEA).