future of food - Page 1 | Snack Food & Wholesale Bakery

Items Tagged with 'future of food'

ARTICLES

Chocolate confectionery market projected to reach $303.9 billion by 2034

Apart from individual consumption, chocolate confectioneries also find application in a wide spectrum of industries.

December 26, 2023

Increasing consumer demand for chocolates with perceived health benefits and mood-enhancing properties drive growth in chocolate confectionery market.

Looking to 2030: Should we be hopeful about what’s to come in food?

How will the food industry evolve over the next 10 years? And will consumers really start to care about health and sustainability?

Crystal Lindell

December 18, 2019

There are plenty of rosy predictions about what’s to come in the next decade, but Editor Crystal Lindell is not quite as convinced.

Futurist talks iPhones, insect protein and 3-D printers at IFT

Conference keynote speaker Mike Walsh examined the challenges and realities facing the global food industry in the future.

Alison Soley

July 15, 2015

Food and technology have always been integrated — but the future of food as we know it could be shifting in dramatic ways, according to futurist Mike Walsh, ceo, Tomorrow, a global consultant firm.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

Items Tagged with 'future of food'

ARTICLES

Chocolate confectionery market projected to reach $303.9 billion by 2034

Looking to 2030: Should we be hopeful about what’s to come in food?

Futurist talks iPhones, insect protein and 3-D printers at IFT

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