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Home » Keywords: » baking industry news

Items Tagged with 'baking industry news'

ARTICLES

Updated ovens and proofers to improve energy efficiency and cleaning

Updated ovens and proofers to improve energy efficiency and cleaning

Snack and bakery companies favor updates over releasing new equipment.
Ed Finkel
September 15, 2017

Snack and bakery equipment companies have been busy updating ovens and proofers in recent months. Recently released and updated ovens have included features like greater energy savings, shorter turnaround time and wireless remote monitoring, sometimes those provided by component subcontractors.


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The importance of sanitary design

doug peckenpaugh
Douglas J. Peckenpaugh
August 17, 2017

The brand-new Enjoy Life Foods bakery, 
located in Jeffersonville, IN, is a sight to behold. After acquiring Enjoy Life in 2015, Mondelez International showed its commitment to growing the brand by investing in construction of the state-of-the-art bakery, thereby giving the allergen-free brand the resources and positioning it needs to significantly grow its global presence.


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allergens

Food allergens resource guide

August 17, 2017

According to FDA, more than 160 foods can cause allergic reactions in people with food allergies. In the U.S., federal regulatory bodies identify eight most-common allergenic foods, which FDA says account for 90 percent of allergic reactions related to food.


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Fresh initiatives for a new year

doug peckenpaugh
Douglas J. Peckenpaugh
January 7, 2015

Roman mythology called Janus the god of beginnings, a fitting namesake for the first month of our calendar year. Now that January is upon us, and we step into a new year, you’ll notice a few new items of note here at Snack Food & Wholesale Bakery.


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IMAGE GALLERIES

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New Products: October 2017

New products seen on Snack Food & Wholesale Bakery in October 2017

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New products: August 2017

New products seen on Snack Food & Wholesale Bakery in August 2017

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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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