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Home » Keywords: » Hillshire Brands

Items Tagged with 'Hillshire Brands'

ARTICLES

Goldfish at NYFW

Fun Friday: Smarties free candy, Hillshire 'Parent Time Off,' Goldfish's NYFW debut, AMC delivering with DoorDash

Moviegoers can now order their favorite AMC food for delivery.
Lis Parker
Liz Parker Kuhn
September 20, 2024

This week's Fun Friday includes Smarties U, where Smarties rewards children for good grades; Hillshire giving "Parent Time Off"; Goldfish purses at NYFW; and AMC delivering its menu via DoorDash.


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Hillshire Brands to acquire Golden Island Jerky

September 4, 2013

The Hillshire Brands Co.’s acquisition of California-based Golden Island Jerky extends its presence in the meat snacks category.


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Hillshire Brands to sell Australian bakery business

January 1, 2013

The Hillshire Brands Co., Chicago, is selling Kitchens of Sara Lee Pty. Ltd. to McCain Foods Pty. Ltd., Ballarat, Australia. The transaction will enable Hillshire Brands to focus on innovation and growth in key categories.


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Hillshire Brands CEO views meat snacks as a new focus

July 6, 2012

Hillshire Brands’ CEO Sean Connolly views the meat snack market as having great potential as an emerging opportunity, filled with exciting sales possibilities for the newly independent company.


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Sara Lee names North American business Hillshire Brands

June 8, 2012

Sara Lee Corp. says Hillshire Brands Co. is the new name for its North American business that will be spun off later this month. Sean Connolly, current CEO of Sara Lee North American Retail & Foodservice will become CEO of Hillshire Brands.


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Events

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Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Speaking Gen Y/Z/Alpha’s Language About Bread

Younger consumers, like their Boomer counterparts, are still reaching for bread when shopping. What they want from those purchases, however, looks very different from previous generations. Producers that understand these shifting preferences can better position both existing products and new launches for success. 

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Products

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Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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