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Cargill edible oils obtains WHO seal of approval

The oils meet World Health Organization standards on industrial-produced trans-fatty acids.

Jenni Spinner

February 1, 2024

The oils meet World Health Organization standards on industrial-produced trans-fatty acids.

Cargill commits entire edible oils portfolio to WHO's best practice on iTFAs

Company accelerates effort to remove iTFAs by end of 2023; stands ready to help customers eliminate iTFAs from national food supplies.

December 6, 2021

Cargill has become the first global supplier to commit its entire edible oils portfolio to World Health Organization's best practice on industrially produced trans-fatty acids (iTFAs).

ABA: Demand for soybean oil and other vegetable oils has exceeded supply while prices have skyrocketed

August 27, 2021

ABA recently released an infographic about the demand for soybean oil and vegetable oils. The demand has currently exceeded the supply, causing prices to rapidly increase.

IOI Loders Croklaan opens first U.S. Creative Studio

September 16, 2013

The IOI Loders Croklaan Group opens a Creative Studio in Channahon, Ill.

IOI Loders Croklaan to open Creative Studio

August 21, 2013

IOI Loders Croklaan will celebrate the opening of its new Creative Studio in Channahon, Ill., on Sept. 5.

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