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Home » Keywords: » challah

Items Tagged with 'challah'

ARTICLES

MADE•WITH introduces new line of clean-label buns and loaves

MADE•WITH introduces new line of clean-label buns and loaves

August 19, 2021

MADE•WITH, an exclusive brand to KeHE Distributors’ grocery independent retailers, has announced the launch of a new line of unique and attribute-driven bakery products available to consumers starting in September 2021.


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ROYO Bread Co. low-calorie artisan bread

ROYO Bread Co. low-calorie artisan bread

August 5, 2021
ROYO will unveil a new low-calorie artisan bread offering (30 calories, 1g net carbs), with low-carb bagels and challah slated to launch in September 2021.
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artisan

Improving artisan bread quality through better dough mixing

Richard Miscovich
December 14, 2016

One of the initial steps in the bread baking process, mixing, is hugely responsible for the quality of your final product. Even if the mixing is done well, a product’s quality will be compromised if the incorrect mixing method is used instead of the one that works best for the ingredient selection and genre of bread.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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