Hinds-Bock high speed mini products depositing system

Hinds-Bock mini products depositing system

Company: Hinds-Bock

Equipment Snapshot: The Hinds Bock 40P-01 Dual High Speed Mini Products Depositing System accurately and cleanly deposits mini muffin, mini brownie, mini cupcake and mini snack cake batters, with or without particulates, at speeds up to 2800 per minute.

The integral hygienic heavy duty sanitary conveyor utilizes magnetic restraining flights to precisely locate the pans and the depositors orbit to track the continuously moving pans for clean batter targeting. Servo motors drive the metering pistons, depositor orbit and actuators for quiet operation. Recipe control on the color touch screen HMI automatically and instantly recalls all depositor profiles for each individual recipe. Make sellable product much faster than conventional pneumatic depositors.

Full perimeter interlocked safety guarding, hygienic design and the latest in controls protocol are included on the 40P-01. The depositors can be disassembled in minutes without tools for sanitizing.

We’ve introduced and installed technology for some of the largest US confectionaries – where they’ve literally switched their reactivation heat source from fossil fuels, to existing sustainable hot water.

Join global expert Dr. Soo-Yeun Lee of Washington State University and Chef Aaron Andrews of Ajinomoto Health & Nutrition North America (AHN) as they share how umami and specifically, monosodium glutamate (MSG), can reduce sodium in bread and other baked goods.