Innovation, continuous improvement, and market-oriented development characterize Hosokawa Bepex worldwide as a powerful producer of systems, encompassing the Ter Braak, Bepex-Hutt and Kreuter brands, for the confectionery and bakery industry.
Moguls and starch moulding equipment have been available to the industry for more than a century, in various shapes and sizes, from its humble beginnings to today’s technology.
The Ladco Group, which consists of MacIntyre Chocolate Systems, Petzholdt Heidenauer and Beetz Mixing Technologies, services customers involved in all elements of cocoa bean processing and chocolate production, providing a complete bean-to-bar solution.
Hänsel Processing has an outstanding track record in supplying confectionery processing equipment for sweets production, as evidenced by its longevity and experience in this field.
Sollich KG, the leading manufacturer of special machinery for the confectionery industry, will present numerous innovations at this year’s ProSweets in Cologne.