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Seattle Chocolates debuts 2016 Holiday Collection

Seattle Chocolates, Seattle

June 29, 2016

The Seattle Chocolates Co. has created the "Comfort & Joy" line for the 2016 Holiday season.

Seattle Chocolate Co. launches a new Super Chocolate bar.

A Super Chocolate Dark Chocolate Truffle Bar Powered by CoffeeFlour & Cocoa Nibs

Seattle Chocolate Co., Seattle

Abigail Watt

June 15, 2016

Rich and creamy dark chocolate is mixed with the cocoa nibs to add a subtle and flavorful crunch.

Seattle Chocolate Company jcoco arabica cherry espresso in dark chocolate

Seattle Chocolate Co. infuses chocolate with CoffeeFlour

New bar features CoffeeFlour, which converts coffee fruit pulp into a nutrient-rich ingredient.

Crystal Lindell

January 13, 2016

The new bar — jcoco arabica cherry espresso in dark chocolate — will be part of the jcoco American couture chocolate line.

Premium chocolate trends: Affordable Indulgence

The growing premium chocolate market attracts new comers with quality ingredients and a commitment to taste.

Abigail Watt

November 12, 2015

When it comes to their ingredients and products, premium chocolate makers pride themselves on providing uncompromised quality.

Seattle Chocolate Co. introduces jcoco pop-up store

Fashion meets chocolate with jcoco’s line featured in brick and mortar pop-up store.

Alison Soley

June 3, 2015

It looks like you can finally have it all — chocolate, couture, and home decor.

Seattle Chocolate’s Seasonal Flavors

Seattle Chocolates, Seattle, Washington

Abigail Watt

March 10, 2015

Seattle Chocolates debuted three new seasonal flavors.

Seattle Chocolates

Holiday Bars & Truffles

The new holiday bars from Seattle Chocolates come in a variety of flavors meant to evoke the giving spirit.

Crystal Lindell

June 13, 2012

Christmas Cookie is a milk chocolate bar featuring a white chocolate center with vanilla, cinnamon oil, and raw sugar crystals.

Opopop aims to heat up microwave popcorn category

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

Hard candy evolves beyond traditional sweetness

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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