Chocolate - Articles - Page 6 | Snack Food & Wholesale Bakery

Barry Callebaut to highlight new vegan, keto solutions during BC LIVE

Digital events platform set for week of June 22.

June 5, 2020

Barry Callebaut is launching BC LIVE, a new digital events platform, the week of June 22 with a series of webinars to understand lifestyle trends and how chocolate can play a role to meet these specific consumer needs.

Candid launches NOONS whole-plant chocolate snacks

Product is sweetened with cacao fruit instead of other sweeteners.

May 5, 2020

These chocolate snacks are made from organic ingredients including tropical fruits and superfoods.

GODIVA donates chocolate, coffee to healthcare workers

Company has donated more than 600,000 pieces of chocolate to two hospital networks.

April 24, 2020

In the past few weeks, GODIVA has donated chocolate, coffee and other treats to hospitals, doctors, nurses, caregivers and other supporting hospital workers.

‘We can all use a little happy’: Chocolate Inspirations spreads positivity through confections

Mother-and-daughter team have been operating Chicago-area chocolate business since 1995.

Alyse Thompson-Richards

April 15, 2020

Pam Vieau and Marcy Goetz, mother-and-daughter owners of Chocolate Inspirations in Roselle, Illinois, didn’t originally intend to operate a chocolate business.

There’s a promising future for confectionery (if we work together)

President of Montreal-based Splendid Chocolates offers optimism in light of the coronavirus pandemic.

Doug Liberman

March 31, 2020

Doug Liberman, president of Montreal-based Splendid Chocolates, says the confectionery industry should work together to preserve everything that makes the industry great and bring consumers the products they'll want now and once the coronavirus pandemic is over.

See’s Candies suspends production

Company halts production for second time in nearly 100 years.

March 30, 2020

See’s Candies has suspended production and shipping of product as a result of the coronavirus outbreak.

Undercover Snacks launches Dark Chocolate + Pomegranate

Premium snack has been named a finalist in the NEXTY Best New Sweet or Dessert category.

March 24, 2020

The Dark Chocolate + Pomegranate flavor is a gluten-free, nut-free snack featuring crispy organic quinoa, premium dark chocolate and real pomegranate arils for a burst of flavor.

Using cannabis to elevate chocolate

Chocolate and cannabis are natural companions, and the category holds much promise for delivering elevated consumer experiences.

Alyse Thompson-Richards

March 9, 2020

While their chemical components make chocolate and cannabinoids compatible, producers of cannabis-infused chocolate also say the medium allows for elevating the cannabis consumption experience and serves as an access point for discerning cannabis consumers.

Moonstruck West Coast Brewery collection

Moonstruck Chocolate develops West Coast Brewery Collection

Truffles feature beers from Breakside Brewery, Pike Brewing and Sierra Nevada.

March 4, 2020

Moonstruck Chocolate Co., a gourmet chocolate maker based in Portland, Oregon, is launching a product collaboration with Breakside Brewery, Pike Brewing Company and Sierra Nevada Brewing.

Tony’s Chocolonely receives backing from two new investors

Verlinvest, JamJar take minority stake in Dutch chocolate company.

February 25, 2020

In addition to growing the brand internationally, the investment of Verlinvest and JamJar will also be used to develop Tony’s Chocolonely Chocolate Circus in Zaandam, The Netherlands.