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Home » National Confectioners Association

Articles Tagged with ''National Confectioners Association''

NCA

NCA announces 2024 Future Leadership Program roster

Participants are matched with an industry leader as a mentor and are invited to attend NCA's signature events and other industry gatherings.
Lis Parker
Liz Parker Kuhn
January 22, 2024

Launched in 2016, the Future Leadership Program provides support, education, access, and opportunity to young professionals wanting to develop leadership skills and grow their careers in the confectionery industry. 


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NCA: 'What's the right way to eat a candy cane?'

NCA: 'What's the right way to eat a candy cane?'

As the weather cools down, the candy cane debate heats up.
Lis Parker
Liz Parker Kuhn
November 30, 2023

Seasonal chocolate and candy can enhance winter holidays celebrations.


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NCA supports White House on 2023 holiday theme

NCA supports White House on 2023 holiday theme

The theme for 2023 will be "The Magic, Wonder, and Joy of the Holidays."
Lis Parker
Liz Parker Kuhn
November 28, 2023

NCA is collaborating with The White House on its 2023 holiday theme and décor, which First Lady Jill Biden announced today.


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Easter chocolate bunny

NCA: 'Seasonal confectionery is key driver of the category and business'

Seasonal treats enhance occasions, create opportunities for growth.
Lis Parker
Liz Parker Kuhn
November 15, 2023

The report found that 64% of total chocolate and candy sales are attributed to the big four seasons—Valentine’s Day, Easter, Halloween, and the winter holidays.


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chocolate generic image

NCA on Consumers Reports article: 'Chocolate and cocoa are safe to eat'

According to the CDC, U.S. residents enjoy chocolate and candy 2–3 times per week.
Lis Parker
Liz Parker Kuhn
October 27, 2023

Chocolate and cocoa are safe to eat and can be enjoyed as treats as they have been for centuries, says NCA.


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NCA

NCA seeks nominations to honor confectionery industry leaders

All awards will be presented on March 10 during a recognition ceremony at NCA's 2024 State of the Industry Conference.
Lis Parker
Liz Parker Kuhn
October 19, 2023

The National Confectioners Association (NCA) is currently seeking nominations of outstanding industry leaders across several disciplines for awards.


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The Halloween season: An iconic celebration made complete by chocolate and candy

The Halloween season: An iconic celebration made complete by chocolate and candy

Confectionery manufacturers work year-round to make sure shelves are stocked with seasonal treats for a memorable holiday.
John Downs
October 16, 2023

Consumers are excited to celebrate Halloween, with 93% saying they will share chocolate and candy with friends and family to commemorate the season.


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NCA releases statement on Governor Newsom signing bill AB 418 to ban certain food ingredients

NCA releases statement on Governor Newsom signing bill AB 418 to ban certain food ingredients

Red dye no. 3 can be found in many candy products.
October 9, 2023

On October 7, California's Governor Newsom banned certain food ingredients starting in 2017, including some found in candy.


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Halloween_candy_sales

98% of Americans will greet trick-or-treaters with chocolate and candy

NCA conducted a survey to uncover new consumer insights for the 2023 Halloween season.
Lis Parker
Liz Parker Kuhn
September 27, 2023

The Halloween season is an integral component of the American economy, driving about $6 billion in confectionery retail sales each year.


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SFWB_Overview_0823_slideshow01.jpg

State of the Industry 2023: Candy industry proves to be robust

Candies and confections remain an “affordable treat” for consumers
Lis Parker
Liz Parker Kuhn
August 15, 2023

Over the past year, the candy and confectionery industry had its ups and downs but mostly flourished.


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