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Biena Foods developed its Biena Habanero Chickpea Snacks for fans who said they wanted a little heat in a roasted chickpea snack.

Sweet Potato Skins have joined Inventure Foods’ line of T.G.I. Friday’s Potato Skins Snacks.

Mint Chocolate Chip is one of three new cookie flavors recently introduced by Tate's Bake Shop.

Mrs. Freshley’s 7 Grain Cookies enable consumers to enjoy a sweet snack with wholesome grains and home-style texture.

Sensible Portions’ new Ghosts & Bats Garden Veggie Chips offer consumers a better-for-you treat to hand out to little ghouls and goblins this Halloween.

Sunbelt Bakery says its new Protein Delights will change consumers’ expectations of how protein bars should taste.

Consumers interested in adding variety to their breakfast this month—National Breakfast Month—can choose from five new Lance Quick Starts flavors.

Utz Quality Foods Inc. has partnered with Heluva Good! Dips to introduce a line of potato chips infused with the flavors of Heluva Good!’s most popular dips.

NoGii Protein D’Lites Cookies & Crème Dream bite-sized bars from NoGii are packed with 9 grams of protein.

Kellogg Co. adds Cheez-It Extra Toasty crackers to its Sunshine Cheez-It cracker line.