Snyder's-Lance Inc. and Inventure Foods Inc. complete a strategic distribution agreement that will expand the Snyder's-Lance route distribution system in Arizona and offer increased access by Inventure to the growing Snyder's-Lance national distribution network for its brands.
Women's Health compiles its annual list of 125 Best Packaged Foods for Women, a guide to the best-tasting and healthiest packaged foods available on store shelves today. They’re not just convenient and save time, they’re also tasty and diet-conscious.
Kraft Foods will take full control of Morocco's top cookie maker, Bimo, from local investment holding National Investment Co. (SNI), which is controlled by the country's royal family.
After her last trip to PACK EXPO International, Peggy Shannon, the founder of artisan cookie manufacturer Queen City Cookies, L.L.C. in Cincinnati, purchased a shrink-packaging machine that helps ensure the freshness and quality of her cookies, sold to customers across the U.S.
Pastry Chicago, an organization comprised of passionate people who love all forms of pastry, is seeking cookie enthusiasts to participate in its Fifth Annual Amateur Cookie Competition. The event will be held on Aug. 25 from 2-4 p.m. at Whole Foods-South Loop.
Nabisco’s Honey Maid crackers dominate the graham cracker category, with a 49.4% market share, according to SymphonyIRI Group. But Kraft Foods has done little advertising to assert that position until now. Kraft is launching a major marketing effort, with new products and a campaign that promotes the brand as a standalone snack for children.
Crackers and crisps are benefitting from new production techniques, better-for-you ingredients, cleaner labels and innovative flavors as manufacturers deal with consumers having less discretionary income.
Crunch and flavor have always been gold and silver medalists in the cracker and crisp game, but because consumers are looking for more healthful snacks, there have been interesting developments with these products.
Snacking is really evolving this year, taking on a more important role as a meal substitute in daily eating. For the opening ceremonies, we offer a peek at the many updates in snacks.
Snacks are hanging tough despite the foot-dragging economy, as nearly one-quarter of consumers struggle to make ends meet. But snackers are snacking more frequently, and the products they’re eating play a more important role in wellness- and indulgent-related eating occasions.
To celebrate Oreo’s 100th birthday, Dunkin’ Donuts and Baskin-Robbins are launching an array of sweet Oreo-inspired treats including specialty donuts and cookie cakes.