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Home » Topics » Snack Products

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Consumers are crazy for chips

Lauren R. Hartman
October 5, 2014

Packaging enhancements, a twist on shapes and ingredients and many new flavor combinations continue to win over consumers. 


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Fisher Nuts announces ‘My Fresh Twist’ recipe contest

September 13, 2014

Fisher Nuts and chef Alex Guarnaschelli are teaming up again for the second annual ‘My Fresh Twist’ recipe contest.


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Go Lite! Popcorn

September 9, 2014

Herr Foods Inc. uses just three ingredients to make its new Go Lite! Popcorn.


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Snyder of Berlin unveils new packaging

August 20, 2014

The Pennsylvania snack company’s new packaging highlights the beauty of its hometown.


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ConAgra to close Ohio popcorn plants

August 18, 2014

Located in Marion and Morral, the two plants produce Orville Redenbacher microwave popcorn.


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Organic-style tortilla chips top SF&WB’s 2014 midyear Best New Product poll

August 1, 2014

Late July Organic Restaurant Style Tortilla Chips from Late July Organic Snacks wins Snack Food & Wholesale Bakery’s midyear online poll of the best new baked goods and snack products of 2014.


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Lay's reveals ‘Do Us A Flavor’ contest finalists

July 17, 2014

Lay's Cappuccino, Lay's Cheddar Bacon Mac & Cheese, Lay's Kettle Cooked Wasabi Ginger and Lay's Wavy Mango Salsa flavored potato chips were selected as finalists from the more than 14 million entries. Consumers can vote for their favorite flavor online July 28 to Oct. 18.


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Emeril Tortilla Chips

July 15, 2014

CoPak Solutions has partnered with celebrity chef and restaurateur Emeril Lagasse to create Emeril Tortilla Chips.


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Vote on Snack Food & Wholesale Bakery’s Top 10 Products of 2014—so far!

July 9, 2014

We’re only halfway through the year, but we’ve uncovered so many interesting new snack and bakery products already that we can’t wait to share our favorites with you.


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Popped to perfection

Melissa Kvidahl Reilly
July 9, 2014

Americans are gobbling up popcorn by the bucket load. The sector is reinventing itself from the salty, ‘imitation-butter’ profile of its past to a clean-label version with fresher flavors. Thus, consumer demand and economics are reshaping its future.


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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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