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Full Circle TMS announces integration with FourKites to provide seamless rela-time supply chain visibility to shoppers

November 23, 2020

Full Circle TMS, a supplier of transportation management software (TMS) for carriers and brokers in the expedite, hot-shot and truckload market, has natively integrated FourKites’ market-leading global, multimodal real-time transportation visibility platform into the Enterprise version of their TMS.


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Flowers Foods elects W. Jameson McFadden to board of directors

Flowers Foods elects W. Jameson McFadden to board of directors

November 23, 2020

Flowers Foods, Inc. (NYSE: FLO), producer of Nature's Own, Dave's Killer Bread, Wonder, Tastykake, and other bakery foods, has announced that its board of directors has elected a new board member.


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Alter Eco appoints confectionary industry veteran Mary-Ann Somers to Board of Directors

Alter Eco appoints confectionary industry veteran Mary-Ann Somers to Board of Directors

November 22, 2020

Alter Eco, a chocolate-centric food company that helps mitigate climate change through regenerative agriculture, and its majority owner NextWorld Evergreen, today announced the appointment of Mary-Ann Somers as Independent Director of Alter Eco’s Board.


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Baking Hall of Fame finds new home in Bundy Baking Museum

Baking Hall of Fame finds new home in Bundy Baking Museum

November 20, 2020

The Bundy Baking Museum in Urbana, Ohio, recently became the new home for the American Society of Baking’s Baking Hall of Fame.


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BNP Media announces the launch of BNP Engage

BNP Media announces the launch of BNP Engage

November 20, 2020

BNP Media, one of the country's leading B2B media companies, has announced the launch of BNP Engage (www.bnpengage.com), a creative agency uniquely designed to serve B2B marketing needs.


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Messe Frankfurt North America enters into joint venture with Food Processing Suppliers Association to produce PROCESS EXPO

Messe Frankfurt North America enters into joint venture with Food Processing Suppliers Association to produce PROCESS EXPO

Strategic partnership adds value for all show participants
November 20, 2020

Messe Frankfurt Inc. (MFI) and the Food Processing Suppliers Association (FPSA) are pleased to announce that they have entered into a joint venture to align their resources in order to create and to co-produce PROCESS EXPO, the nation’s largest horizontal trade show for the food and beverage processing and packaging industry.


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St Pierre appoints new U.S. commercial director and marketing director to support brand growth

St Pierre appoints new U.S. commercial director and marketing director to support brand growth

As one of America's fastest-growing bakery brands, St Pierre reports 70 percent market share in the brioche category while exceeding growth across all specialty bread categories.
November 20, 2020

St Pierre has recently announced record high sales figures, with sales jumping more than 70 percent in 2019 and another 60 percent in 2020.


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American Bakers Association welcomes industry leaders to the Board

November 20, 2020

The American Bakers Association (ABA) is pleased to welcome five new members to their Board of Directors.


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Washington D.C. baker crowned Tiptree World Bread Awards Hero USA, supported by the American Bakers Association

Washington D.C. baker crowned Tiptree World Bread Awards Hero USA, supported by the American Bakers Association

November 20, 2020

The winners of the Tiptree World Bread Awards Heroes USA supported by the American Bakers Association were announced on Thursday, November 19, 2020 in a special online awards event, marking an extraordinary year for the nation. 


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Kerry releases protein snack bar research white paper

Kerry releases protein snack bar research white paper

'Choosing the Right Protein for Your Snack Bar' provides protein bar and snack manufacturers with the latest, most advanced research information to guide their development of protein bars to address this rapidly expanding market
November 20, 2020

Kerry, the Taste & Nutrition company, is pleased to release a research white paper on the exciting emerging topic of protein snack bar development and manufacture.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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