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Home » Authors » Alyse Thompson-Richards

Articles by Alyse Thompson-Richards

Windy City Sweets

Windy City Sweets creates niche with nostalgia, neighborhood connection

Chicago sweet shop forges connection through quality, giving back.
Alyse Thompson
Alyse Thompson-Richards
August 10, 2017
John and Jill Manchester weren’t looking to buy a candy store when they sought a new business opportunity in 2011, but it was a match made in heaven.
Read More
Hexx Chocolate & Confexxions

One-on-One: Matthew Piekarski, Hexx Chocolate

Las Vegas bean-to-bar chocolate operation focuses on education customers.
Alyse Thompson
Alyse Thompson-Richards
August 10, 2017
The goal, Executive Chef Matthew Piekarski says, is to open customers to the chocolate-making process while entertaining them.
Read More
Sees Candies store

Federal judge tosses mislabeling class-action suit against See’s Candy Shops

Plaintiff failed to show sales of mislabeled candies exceeded $5 million.
Alyse Thompson
Alyse Thompson-Richards
August 9, 2017

A California federal judge has thrown out an 18-month-old class-action suit against See’s Candy Shops, Inc., alleging the company had mislabeled some Valentine’s Day candy as kosher.


Read More
Sugarfina

Sugarfina raises $35 million to expand retail, online business

Company plans to expand internationally in 2018.
Alyse Thompson
Alyse Thompson-Richards
August 9, 2017
Pop a few champagne gummy bears — Sugarfina has a reason to celebrate. Private equity firm Great Hill Partners has invested $35 million in the Los Angeles-based confectionery brand, bringing Sugarfina’s total funding to more than $50 million.

Read More
Chuao California Collective

Chuao California Collective

Chuao Chocolatier, Carlsbad, Calif.
Alyse Thompson
Alyse Thompson-Richards
August 9, 2017

Chuao Chocolatier, maker of culinary-driven, Fair Trade-certified chocolate, has launched the California Collective, a decadent line of chocolate bars embodying the essence of California living.


Read More
August 2017 ECRM Show Preview

New products we’re excited to see at the August 2017 ECRM Candy Planning show

Show set for Aug. 13-17 at Rosen Centre Hotel in Orlando, Fla.
Alyse Thompson
Alyse Thompson-Richards
August 8, 2017

ECRM’s upcoming Candy Planning: Everyday & Summer Seasonal EPPS is just the place to find out what treats and trends will be hot over the next year, and Candy Industry can’t wait to see the products debuting at the show!


Read More
Mike and Ike

‘Your honor, cut us some slack!’

Judges allow class-action lawsuits involving slack-fill to move forward.
Alyse Thompson
Alyse Thompson-Richards
August 2, 2017
Appearances matter. As clichė as it is, that idea came to mind when I learned two U.S. District Court judges had last week denied motions by Just Born, Inc. and Ferrara Candy Co. to dismiss separate theater-box slack-fill lawsuits brought against the candy companies this year.

Read More
Annie Young-Scrivner

Godiva appoints former Starbucks exec as ceo

CEO Mohamed Elsarky stepping down to pursue other projects.
Alyse Thompson
Alyse Thompson-Richards
August 2, 2017

Godiva will soon have a new ceo. Annie Young-Scrivner will take the helm of the global premium chocolate brand Sept. 14, succeeding Mohamed Elsarky, who is stepping down after seven years to pursue other projects, the company said in a news release.

 

Read More
Mastika gum

Mastic-flavored gum Mastika increases distribution in high-end markets

Mastika to be distributed in pharmacies, private jet.
Alyse Thompson
Alyse Thompson-Richards
August 2, 2017

Lebanese manufacturer The Mastika Gum Co. has expanded the distribution of Mastika, its award-winning mastic-flavored chewing gum.


Read More
CandyRific Americana tins

Americana M&M’s tins

CandyRific, Louisville, Ky.
Alyse Thompson
Alyse Thompson-Richards
August 2, 2017

CandyRific has teamed up with M&M’S Brand to create two candy tins featuring vintage designs. These collectible tins will be available this fall.


Read More
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Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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