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Home » Keywords: » traceable

Items Tagged with 'traceable'

ARTICLES

Chocolove adds new flavor at U.S. Walmart stores

Chocolove adds new flavor at U.S. Walmart stores

Walmart also carries two of the brand's other dark chocolate flavors.
Lis Parker
Liz Parker Kuhn
May 9, 2024

The chocolate is vegan-friendly, made from traceable cocoa, and is Non-GMO Project Verified, with a suggested retail price of $3.00.


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Ferrero sustainability report_web.jpg

Ferrero reports progress on sustainability targets

Company has trained more than 134,000 cocoa farmers in Côte d’Ivoire, Ghana.
July 25, 2022

Ferrero documents its progress in its 13th Sustainability Report, which highlights the steps taken toward environmental and social targets during 2021.


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mars logo

Mars touts progress on cocoa traceability

Nearly all of the company’s cocoa is traceable to country of origin.
September 13, 2021

Mars says more than half of its cocoa is traceable to farmer groups as of the end of 2020.


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IBM Blockchain

Cocoa, coffee farmers work with IBM, Heifer International to improve traceability

Access to IBM blockchain, AI platforms support farm-level decisions, increase transaction speed.
July 7, 2021

Smallholder cocoa and coffee farmers and their cooperatives in Honduras are accessing new markets and making better business decisions through IBM Food Trust and IBM Watson Decision Platform for Agriculture, working with Heifer International and IBM.


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Cargill introduces CocoaWise digital portal

CocoaWise allows manufacturers to have increased insight into the origin of cocoa products.
October 14, 2020

Cargill has launched CocoaWise, a digital portal that allows food and beverage manufacturers to have increased knowledge of the origin of the products they source from Cargill’s direct supply chain.


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Ivory Coast cocoa farming_Barry Callebaut

Barry Callebaut establishes traceability for one-third of its global cocoa volume

Cocoa source from Ghana is 100 percent traceable, 40 percent traceable from Côte d’Ivoire.
April 16, 2019

Swiss chocolate and cocoa products manufacturer Barry Callebaut has established traceability for a third of its global cocoa volume. 


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IBM Blockchain

Let’s talk about Blockchain, baby

It seems like the latest fad in technology, but if all goes well, it may change the way confectionery companies track ingredients, including cocoa.
Crystal Lindell
Crystal Lindell
July 11, 2018
Blockchain is like the new pet rock. Everyone’s talking about it and nobody really gets it — but they’re all too scared to admit it makes no sense because everyone else seems really excited about it. It’s OK. Editor Crystal Lindell is here to help. 

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Olam cocoa farmers

Olam’s ‘one-stop tech platform’ improves yield, traceability for 100,000 farmers

Upgrades to farmer information system put data at the fingertips of cooperatives, customers.
Bernie Pacyniak
June 7, 2017

Olam International has updated the Olam Farmer Information System (OFIS), giving 100,000 smallholder farmers access to detailed information about their farms. 


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Lindt framing program

Lindt makes Ghana cocoa supply chain traceable, verified

Swiss company uses third party group to verify farming program.
Alyse Thompson
Alyse Thompson-Richards
October 5, 2016

Swiss chocolatier Lindt & Sprüngli announced last week it has achieved its goal of making its entire Ghana cocoa bean supply chain traceable and verifiable through its focus on farming initiatives.


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Tony's Chocolonely partners with Barry Callebaut to make 100 percent traceable, sustainable chocolate.

Barry Callebaut partners with Tony's Chocolonely to make fully traceable chocolate

Cocoa and chocolate processor will add a dedicated cocoa butter tank to its factory in Wieze, Belgium.
Abigail Watt
July 20, 2016
Barry Callebaut has taken yet another step in helping to create a sustainable cocoa industry.
Read More
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On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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