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Home » Keywords: » State of the Industry conference

Items Tagged with 'State of the Industry conference'

ARTICLES

chocolate gummies generic

Confectionery sales climb to $55 billion in 2025: NCA

The org presented its State of Treating report at its annual gathering.
Candy Industry Staff
March 9, 2026

Chocolate, candy, gum, and mints remain a bright spot amid economic uncertainty.


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NCA conference 2024

Attending the NCA State of the Industry Conference as a first-timer

Senior Editor Liz Parker shares her experiences as a first-time attendee at NCA's SOTIC.
Lis Parker
Liz Parker Kuhn
March 21, 2024

The National Confectioners Association's State of the Industry Conference (SOTIC) took place March 17–20 at the JW Marriott Resort in Aventura, Florida.


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NCA State of the Industry Conference 2024

Trends, takeaways from the NCA State of the Industry Conference

NCA's conference continues this week, with another full day of panels March 12.
Lis Parker
Liz Parker Kuhn
March 11, 2024

The National Confectioners Association's State of the Industry Conference (SOTIC, for short) continued today with its first full day of panels.


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NCA: Chocolate, candy sales remain strong amid inflation, supply chain pressures

NCA: Chocolate, candy sales remain strong amid inflation, supply chain pressures

Consumers turn to chocolate and candy as an affordable treat.
March 6, 2023

The 2023 State of Treating report released today at NCA’s annual State of the Industry Conference offers a deep understanding of ever-evolving consumer attitudes and behaviors.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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