Messer to showcase cryogenic innovations at IBIE

The brand's technology cools or freezes bakery and prepared-food products.

June 3, 2025

Messer, provider of cryogenic temperature control solutions, will showcase its KwikChiller in an Innovation Suite at the 2025 International Baking Industry Exposition (IBIE).

Improving sustainability and performance in snack and bakery packaging materials

Sustainability is a major feature of the latest packaging innovations

Neal Lorenzi

September 19, 2019

Sustainability has become a major driver in the development and application of new packaging materials used in the bakery and snack market along with advances that extend shelf life.

Messer cross-flow tunnel freezer

September 6, 2019

Messer, a global leader in industrial gases and technology, debuts at the International Baking Industry Expo (IBIE), September 8-11, with technology solutions for achieving consistent results – from mixing to final freezing.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Items Tagged with 'Messer'

ARTICLES

Messer to showcase cryogenic innovations at IBIE

Improving sustainability and performance in snack and bakery packaging materials

Messer cross-flow tunnel freezer

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