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Home » Keywords: » cane sugar

Items Tagged with 'cane sugar'

ARTICLES

ASR Group Professional to debut at Expo West

ASR Group Professional to debut at Expo West

The portfolio aims to unify the company's expertise under one cohesive brand identity.
SF&WB Staff
February 24, 2026

The portfolio includes newly introduced and differentiated offerings tailored to the needs of snack and bakery foodservice operators and manufacturers. 


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sugarcane

Sugar Association recognizes Real Sugar Day

The observance highlights U.S.-grown sugar cane and sugar beets.
SF&WB Staff
October 15, 2025

National Real Sugar Day, which highlights the agricultural roots and economic importance of the ingredient, is celebrated on October 15.


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sweet stash jams

Stars create Sweet Stash 'Jams'

Two musicians and an actor have teamed up to develop a clean-label gummy.
SF&WB Staff
September 10, 2025

A key scientist behind Nerds Gummy Clusters was also involved in the collaboration. 


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Sugar bowl stock

Lantic, DouxMatok partner on cane-based sugar reduction solution

Companies have worked for two years to move from pilot testing to commercial scale manufacturing.
November 2, 2020

Rogers Sugar Inc., parent of North American sugar manufacturer Lantic Inc., and DouxMatok, a food-tech company, have collaborated to deliver a unique sugar reduction solution based on cane sugar to food companies in North America.


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Ferrero pledges to double its Fairtrade commitment in cocoa.

Ferrero increases Fairtrade commitment

The company will double the amount of cocoa sourced from Fairtrade farmers over the next three years.
Abigail Watt
June 8, 2016
Ferrero's collaboration with Fairtrade began in 2014.
Read More

Beyond sugar

Melissa Kvidahl Reilly
November 6, 2014

Ingredient suppliers are stepping up to offer bakers and snack manufacturers a variety of sweeteners to match consumer preferences, from traditional sugar to modern formulations.


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August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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