Items Tagged with 'barbecue'

Made with real veggies (farm-picked red lentils are the first ingredient), the family-friendly loops provide 4 g of protein and 2 g of fiber per serving.

The modern Asian frozen food brand and the Original Japanese BBQ sauce brand join forces for a heat-and-serve dish, available for a limited time.

The brand is celebrating the launch with a collaborative dish using the new Smoky Mesquite BBQ crisps, created by NYC Chef Calvin Eng for his restaurant, Bonnie's.

The pizza features double-hardwood, pit-smoked beef brisket that’s dry-rubbed and slow-smoked for up to 16 hours.

Consumers are driving demand for barbecue flavor in sweet variations in the snack food aisle.

The Frito-Lay brand's newest item blends fiery flavor with the taste of barbecue.

Barbecue has emerged as the world’s top trending flavor for innovative, authentic-tasting snacks, meats and meat alternatives, vegetables, sauces, marinades, and seasonings.