Dawn Foods expands Hispanic product offerings

The ingredients and solutions supplier is debuting frozen Conchas and Mantecadas.

February 13, 2026

The new Panadería items aim to help bakers meet growing demand for authentic Hispanic baked goods.

Chifles expands into Kroger stores nationwide

The plantain chip brand is now offered in 2,200 new locations.

SF&WB Staff

September 25, 2025

Chifles has announced national availability of its 12 oz Original Plantain Strips in more than 2,200 Kroger stores.

State of the Industry 2016: Tortilla innovation abounds

Demand for tortillas made with better-for-you ingredients and sporting on-trend flavors continue to drive sales of the versatile flatbread.

Romy Schafer

June 13, 2016

Americans continue to crave Mexican food—so much so that they spend billions of dollars annually at quick-service restaurants like Taco Bell and Chipotle Mexican Grill and on Mexican foods at their local grocery store.

Tortillas and tortilla chips get real

Romy Schafer

April 6, 2015

Tortilla and tortilla chip manufacturers find themselves facing demands for new products that are versatile, flavorful, gluten-free and/or made with organic or non-GMO ingredients.

Old El Paso Stand ’N Stuff Soft Flour Tortillas

August 28, 2013

Old El Paso Stand ’N Stuff Soft Flour Tortillas from Old El Paso, a General Mills brand, have revolutionized family taco night.

Foods from Around the World

Sylvia Melendez-Klinger

September 14, 2012

Traditional Portuguese and Spanish dishes and desserts

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Items Tagged with 'Hispanic foods '

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