Discover the benefits of better supply-chain traceability, including tighter inventory control, complying with food-safety regulations and responding to recalls.
The third annual educational conference presented updates on the food safety regulatory environment, with certification information from the major food safety certification bodies, as well as the effects of the upcoming deadlines for implementing Food Safety Modernization Act (FSMA) regulations.
Since the Food Safety Modernization Act (FSMA) was signed into law in January 2011, the Food and Drug Administration (FDA) has published in the Federal Register nearly 800 pages of proposed regulations on the act’s implementation.
The global food industry is faced with some of the biggest food-safety changes in history. Not only has the U.S. proposed changes in the way food safety will be addressed, but so has Canada, China, India and other countries.
In bakeries and snack plants, packaging operations are becoming more automated, sophisticated and complex due to new food-safety regulations. We uncover a few advances in metal detection and x-ray technology that are helping to facilitate these food producers’ inspection/detection processes.
On Sept. 26, the two owners of Jensen Farms, were arrested for shipping adulterated food in 2011. The charge was shipping contaminated cantaloupe, which resulted in the death of 33 people and sickened 147 people. The two brothers were arrested on misdemeanor charges of introducing adulterated food into commerce.