Move over boring crackers and dipping chips. Angelic Bakehouse has announced the launch of its new line of sweet and savory 7 Sprouted Whole Grains Crisps in the following varieties: Pickled Sweet Onion & Beet, Harissa Green Chile & Sweet Potato, Fig & Tarragon Vinaigrette, and Blueberry & Zesty Lemon.
New savory breads from Jenny Lee—“California Tomato Basil,” “Parmesan Garlic & Herb” and “Italian Olive Focaccia”—are now being made available throughout the Eastern half of the United States by 5 Generation Bakers, the producers of Jenny Lee Cinnamon Swirl Breads.
