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Home » Keywords: » chip trends

Items Tagged with 'chip trends'

ARTICLES

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Hen of the Woods offers chef-inspired kettle chip creativity

Hen of the Woods offers upscale kettle chips for discerning snackers.
doug peckenpaugh
Douglas J. Peckenpaugh
August 11, 2022

Not all potato chips are created equal. And competition among up-and-coming chip brands is fierce in this highly mature retail snack segment valued at $8.9 billion, per IRI, Chicago. In chips, a select few companies and longstanding legacy brands dominate annual sales and market share.


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chips0717-01.jpg

State of the Industry 2017: Chips use innovative flavors and oils to build appeal

Bold flavors, clean ingredient decks and diverse oil use drive innovation in chips.
Lis Parker
Liz Parker Kuhn
July 19, 2017

The chips market has grown highly diversified over the past several years. In 2017, a chip can run the gamut, including standard potato chips, chips made out of fruits or vegetables, and multigrain options.


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Better-for-you, flavor-forward tactics for salty snacks

Better-for-you, flavor-forward tactics for salty snacks

doug peckenpaugh
Douglas J. Peckenpaugh
March 9, 2016

Select segments of salty snacks like extruded snacks, chips and pretzels have aligned with prevailing shopper desires, and their sales numbers show it.


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On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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