Nadia & Alf Taylor, co-founders of tna, a food processing and packaging solutions provider, were presented with insignias commemorating their appointment as Members (AM) of the Order of Australia.

From the all-natural flavor and sweetness of a Toasted Honey Nut Vanilla cold brew to the honey drizzle and honeycomb imagery on Organic RealBar’s packaging, this year’s Queen’s Choice Award winners showcase the versatility of honey in the baking, snack and beverage industries.

Countless new made with honey bakery and snacks foods have hit supermarket shelves in the last year, and the National Honey Board recognized the top ones through its Queen’s Choice Awards.

Robert (RW) and Margaret Garcia, pioneering founders of national, better-for-you snack brand RW Garcia, have been inducted into the Specialty Food Association’s 2019 Hall of Fame.

For the second year in a row, the American Bakers Association (ABA), will celebrate the best American bread bakers in partnership with the Tiptree World Bread Awards from October 29-30, 2019 in New York City.

The International Baking Industry Exposition (IBIE), commonly known as the Baking Expo, in partnership with Snack Food & Wholesale Bakery, is pleased to announce the 2019 BEST in Baking Program top honors and qualifiers who will be recognized and celebrated during the triennial trade show September 7-11, 2019 in Las Vegas.

The James Beard Awards winners were announced on May 6th, and Greg Wade, from Publican Quality Bread (Chicago), won the Outstanding Baker award. 

The 25th Annual APC National Pie Championships were held April 12 and 13 in Orlando at the Renaissance Orlando SeaWorld Hotel.

Bimbo Bakeries USA is proud to announce that it has received the 2019 ENERGY STAR Partner of the Year Award from the U.S. Environmental Protection Agency