Southern Recipe and Southern Recipe Small Batch pork rinds have announced their thirteenth annual Pork Rind Appreciation Day campaign. 

Southern Recipe Small Batch is proud to once again relaunch two seasonal pork rind varieties: Cranberry Jalapeno and Apple Cinnamon.

Southern Recipe Small Batch will once again bring innovation to the snack aisle with its newest flavor sensation: Limited Edition Hatch Chile Pork Rinds.

Southern Recipe Small Batch will join rising Country music star Ian Munsick on tour this year.

Southern Recipe is showing its support and care for truck drivers everywhere by teaming up with one of America’s most active truck driver support initiatives, St. Christopher Truckers Development and Relief Fund (SCF).

Southern Recipe Small Batch pork rinds has announced its twelfth annual Pork Rind Appreciation Day campaign.

Southern Recipe Small Batch has launched two new seasonal pork rind varieties—playfully referred to as “seasons greetings with seasoned eatings.”

Southern Recipe will honor the more than 3.5 million hard working truck drivers in our country who travel nearly 400 billion miles each year with its 9th Annual Truck Driver Appreciation campaign.

Southern Recipe Small Batch, the country’s authentic, handcrafted, small batch pork rind snack, has arranged a week-long virtual country concert series.

Snack Food & Wholesale Bakery was recently able to talk to Samuel Kestenbaum, CEO of ParmCrisps, as well as Mark Singleton, VP of sales and marketing, Southern Recipe Small Batch, about the coronavirus and how it's affecting business.