2026 April

Snack Food & Wholesale Bakery eMagazine

April’s Snack Food & Wholesale Bakery features Dough DUO: Las Vegas-based Siegel’s Bagelmania and Pinkbox Doughnuts.

Image promoting "Dough DUO" featuring a stack of bagels and a donut with a Peeps bunny, alongside logos for Siegel's Bagelmania and Pinkbox Doughnuts.

Pinkbox Doughnuts, Siegel’s Bagelmania out to build a baking empire

Under the Amazing Brands umbrella, the restaurants are gaining a following.

Jenni Spinner

April 15, 2026

One restaurant offers fun and flavorful sweet goods, the other, fresh-baked deli classics; both are growing in popularity with consumers.

a speaker presenting at a conference focused on food safety protocols and industry advancements.

The 2026 Food Safety Summit spotlights industry safeguards

Bakers, snack-makers, and other food-minded professionals will convene at the event.

Jenni Spinner

April 24, 2026

Speakers set to present at this year’s conference represent producers, suppliers, agencies, and other key experts.

Show floor at the 2025 Sweets & Snacks Expo with Ferrara, Spangler, and Morris banners.

Sweets & Snacks Expo offers an immersive candy and snack experience

Attendees will encounter new trends, products, and ideas at this year’s convention.

Liz Parker Kuhn

April 24, 2026

The latest product launches and must-have snacks, candy, and bakery items will be on display.

This image shows a large crowd attending a major trade show event.

NRA Show to showcase creative ideas for the restaurant industry

The annual event will showcase the possibilities of bakery in foodservice environments.

Liz Parker Kuhn

April 23, 2026

The 2026 edition of the expo will shine a spotlight on the latest equipment, technology, and consumer trends impacting the business.

TRUBAR Plant-Based Protein Bar in the "Daydreaming About Donuts" flavor.

Bars category strives for innovation, wellness options

Products are now expected to do more than just curb hunger.

Liz Parker Kuhn

April 21, 2026

Shoppers are taking a more deliberate approach to what satisfies them, and brands are listening and refreshing their lineups.

Packages of assorted Pork King Good pork rinds flavors

One More Bite: Lauren Koston, Pork King Good

The pork rind company, founded with her husband, is growing, with fun takes on the classic snack.

April 20, 2026

What started as a home-grown operation launched in a tiny basement is now a national, award-winning food business.

This image displays a collection of ingredients and finished baked goods, including cupcakes, pastries, fresh fruit, jams, and baking tools.

Fruits offer benefits beyond flavoring baked goods and snacks

Consumers are drawn to such items for health gains, clean-label appeal, and more.

Jenni Spinner

April 17, 2026

When looking for treats in the bakery section or snack aisle, consumers frequently fancy fruits in the mix.

This image features a collaboration between Frank's RedHot and Huer Foods to create Spicy Gummy Bears.

Huer Foods innovates to capture candy consumer interest

The Canadian company has expanded rapidly in the past three years.

Liz Parker Kuhn

April 14, 2026

The confectioner specializes in gummies and has a portfolio of more than 350 products.

Woman hiding behind giant bagel-shaped Siegel’s Bagelmania sign

Bagels and doughnuts draw visitors at growing foodservice brand

Siegel’s Bagelmania and Pinkbox Doughnuts blend nostalgia, innovation, and fun.

Jenni Spinner

April 16, 2026

The Las Vegas-based bakery operations are growing and gaining a loyal following.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

Snack Food & Wholesale Bakery eMagazine

2026 April

Cover Story

Pinkbox Doughnuts, Siegel’s Bagelmania out to build a baking empire

Feature Articles

The 2026 Food Safety Summit spotlights industry safeguards

Sweets & Snacks Expo offers an immersive candy and snack experience

NRA Show to showcase creative ideas for the restaurant industry

Bars category strives for innovation, wellness options

One More Bite: Lauren Koston, Pork King Good

Fruits offer benefits beyond flavoring baked goods and snacks

Huer Foods innovates to capture candy consumer interest

Departments

Bagels and doughnuts draw visitors at growing foodservice brand

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.