Company: Radio Frequency Co., Millis, MA


Radio Frequency Inc.'s Bantam Series post-baking dryer

Equipment Snapshot: Radio Frequency Co.’s Bantam-Series Macrowave Post-Baking Dryers for biscuits, crackers and snack foods are designed specifically for up to 1-meter-wide bands producing 3,000 pounds or less per hour. They require no external plant cooling and no heavy electrical drops. Other benefits, according to the company, include increased oven line throughput (30 percent or more on a typical oven line), the elimination of product checking, precise moisture control and improved color control.