Company: Dang Foods


Introduced: January 2017

Distribution: National

Suggested Retail Price: $3.99

Product Snapshot: Made with certified organic rice grains and other clean ingredients, Dang Sticky-Rice Chips are non-GMO, gluten-free, vegan, dairy-free and soy-free. Starting with steamed Thai sticky rice, each chip is soaked in watermelon juice, then crisped and seasoned for the ideal crunchy texture. The Sticky-Rice Chips come in three flavors—Original Recipe, Sriracha Spice and Coconut Crunch (made with Dang Coconut Chips) —and have 30-40 percent less fat compared to regular potato chips.