Articles Tagged with ''regulatory affairs''

At the ABA’s recent 2026 Convention, Eric Dell and Brian LeComte shared their perspectives on issues facing the field, as well as the resilience of bakers.

The American Bakers Association, Retail Bakers of America, and Baking Association of Canada have announced an agreement to work together.

Scheduled April 19-23 in Colorado Springs, the group’s yearly event comes at an especially challenging time for bakery professionals.

The new U.S. dietary guidelines, updated by federal health agencies every five years, recommend consumers avoid ultra-processed foods and beverages.

Nearly all ABA member companies serving schools are on track to meet the pledge.

Just two days after warning of the strike’s potential detriment to the baking industry, the association is applauding the apparent resolution.

The organization’s advocacy and expertise will be center stage at its 2024 Convention.

Roy Blunt and Val Demings will discuss the importance of cooperation at the bakery event.

Dumais brings a range of legislative and regulatory experience to the American Bakers Association.

The American Bakers Association led industry members to make connections with officials.