Snacking trends - Articles | Snack Food & Wholesale Bakery

Nutella, Mission Foods join forces for back-to-school breakfasts

Brands team up for second year for in-store, online promotions.

August 18, 2021

Nutella and tortilla and wrap brand Mission Foods have teamed up with the goal of making breakfasts and after-school snacks a little less stressful for families.

STUDY: 7 in 10 Americans reveal they have a snack on them at all times

Study: 7 in 10 Americans confess they have a snack on them at all times

August 4, 2021

Americans are so snack-happy that seven in 10 have a treat with them at all times, according to new research.

SnackMagic’s Snack Drop platform allows consumers to try new products, offer feedback

Insights from Snack Drop influence products included in rotating SnackMagic menu.

July 12, 2021

SnackMagic has launched Snack Drop, a new product discovery opportunity for consumers and brands.

Theo Chocolate launches chocolate-covered Cookie Bites

Chocolate snack lineup includes three varieties.

May 24, 2021

These certified organic and fair trade chocolate treats can be enjoyed by the handful.

Cheez-It marks centennial with cake created by Chef Stephanie Izard

Fans can purchase the Cheez-Itennial cake through Goldbelly.

May 17, 2021

The Cheez-Itennial Cake is made with an entire box of Cheez-It crackers, from the ground Cheez-It flour in the batter to the Cheez-It shortbread crumble between each layer.

Piedmont Candy launches Thinful brand

Snack products feature proprietary blend of natural sweeteners.

May 17, 2021

Piedmont Candy has launched Thinful, a low-sugar indulgent snack mix with 2 grams of sugar and 60 calories per half-cup serving.

NPD Report: Being sad or depressed during pandemic increased snacking

Other emotions caused consumers to snack less, like happiness, tiredness or just feeling neutral.

Crystal Lindell

May 2, 2021

The relationship between mood and eating played out big time during the pandemic, especially when it comes to snacking and treating ourselves.

Sun-Maid launches peanut butter yogurt-covered raisins, glow-in-the-dark packaging

Company introduces glow-in-the-dark fun-size packs for Halloween.

October 7, 2020

After the success of popular yogurt-covered raisin mashups like Strawberry and Vanilla and Chocolate and Vanilla, Sun-Maid reveals its latest raisin recipe flavor: Peanut Butter.

Kids these days: FONA looks at how Gen Z, Gen Alpha will eat

New report from the ingredient company looks the ways the next generations will change consumer behavior.

Crystal Lindell

September 9, 2020

The insights, part 1 of which was released this week as part of the report, “All About the Kids: Part I: Generational Comparisons & Their Flavor Favorites,” are both exciting and a little jarring.

Comfort snacking contradicts consumers’ desire to eat healthy

FMCG surveyed 23,000 consumers across 18 countries on snacking habits, COVID-19 pandemic.

Will Cowling

June 16, 2020

Snacking and comfort eating are on the rise due to COVID-19, but it conflicts with consumers’ plans to eat and drink healthier in 2020 and beyond.

Articles Tagged with ''snacking trends''

Nutella, Mission Foods join forces for back-to-school breakfasts

Study: 7 in 10 Americans confess they have a snack on them at all times

SnackMagic’s Snack Drop platform allows consumers to try new products, offer feedback

Theo Chocolate launches chocolate-covered Cookie Bites

Cheez-It marks centennial with cake created by Chef Stephanie Izard

Piedmont Candy launches Thinful brand

NPD Report: Being sad or depressed during pandemic increased snacking

Sun-Maid launches peanut butter yogurt-covered raisins, glow-in-the-dark packaging

Kids these days: FONA looks at how Gen Z, Gen Alpha will eat

Comfort snacking contradicts consumers’ desire to eat healthy

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