Articles Tagged with ''flavor trends''

The new variety is the latest in the Kit Kat brand's portfolio of permanent, seasonal and limited-edition flavors.

Bell has reimagined its Spark toolkit, including macro and micro trends that can be applied to a flavor or fragrance category to identify what’s next.

FONA’s Katie Buss and Ashley Rakow highlight why food can taste different for the same person, depending on the day. 

Available in a whimsical, colorful package, this new mix stands out against the brand's traditional fruit-forward flavors and combinations.

While sweet flavor trends like matcha tea, blackcurrant and anise continue to gain traction, others are emerging, such as whiskey, citrus zest and saffron.

Both products are available at retailers nationwide and are permanent additions to Kit Kat's lineup.

Created by HARIBO founder Hans Riegel in 1922 and known for its iconic gold packaging, HARIBO will mark the Goldbears birthday celebration with new innovations.

This marks the first time Loacker has introduced seasonal flavors within the U.S. market.

The SFA’s Trendspotter Panel virtually assembled at three digital SFA shows to research thousands of specialty food and beverage products from around the world.

Lime was the staple green Skittles flavor until it was replaced with Green Apple in 2013, which broke the hearts of Lime fans everywhere.