Facility features consumer tasting booths, consumer test/scale-up lines
April 18, 2019
Nellson LLC, a North American formulator and manufacturer of branded and private label nutrition bars and functional powders, has opened the Launch Pad Innovation Center in Salt Lake City, Utah.
Mondelēz International will launch the SnackFutures innovation hub this month to capitalize on changing consumer trends and emerging opportunities in snacking around the world.
AAK USA Inc., a leading manufacturer of specialty vegetable fats and oils, has opened a new, 2,500-sq.-ft. Customer Innovation Center in Louisville, Ky.
Bühler celebrated the ground breaking for its Innovation Campus in Uzwil, Switzerland, on Monday. Projected to cost CHF 50 million ($51.5 million), the innovation campus will consist of two key elements: upgraded technology labs and a new innovation building.
In today’s highly competitive snack and bakery market, collaboration between ingredient and equipment supplies and their customers continues to grow more common.
Olam Cocoa held the opening of its latest Cocoa Innovation Centre in Willowbrook, IL, which will provide innovation capabilities to support Olam Cocoa’s North American customers.