Packaging

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PMMI, The Association for Packaging and Processing Technologies releases the findings of its Retail Ready Packaging study at interpack in Germany.

New closing equipment for bags, cases and other packaging helps bakers and snack manufacturers ensure that products are intact, fresh and safe when consumers buy them. It also offers dependable, high-speed performance and accommodates today’s most popular closures.

A new study by The Freedonia Group Inc. reveals that demand for pouches will continue to grow due to new applications in consumer goods.

Family-owned Ballreich Bros., Tiffin, Ohio, has a large fan base that pines for its various potato chips as well as crispy new shoestring potato sticks, popcorn, pretzels and other snacks. 

tna’s acquisition of FOODesign Machinery & Systems Inc. enables the global packaging solutions supplier to expand its portfolio to offer manufacturers a choice of processing solutions.

Sydney-based packaging solutions specialist tna opens an office in Wettringen, Germany, to provide support to customers across mainland Europe.

The changes to the Nutrition Facts Panel on food and beverage labels are well-intentioned, but do consumers care? Not much, according to The Hartman Group.

Comedian Jay Leno will be the featured speaker at PACK EXPO International, held Nov. 2-5 at McCormick Place in Chicago.

Nearly 70 material-recovery facilities responded to identify factors affecting acceptance of foodservice packaging, a study commissioned by the Foodservice Packaging Institute reveals.

Food processing and packaging firms are increasingly affected by consumer moves to avoid gluten, dairy, soy and other ingredients, according to Packaged Facts. They want more ‘free-from’ allergen-type foods.