Experienced R&D strategist brings deep expertise in advanced breeding and gene editing technologies
April 17, 2019
Arcadia Biosciences, Inc. (Nasdaq: RKDA), a food ingredient company, announced that Randy Shultz, Ph.D. has joined the company’s leadership team as head of research and development.
Gold Coast Ingredients, a privately-held domestic manufacturer of natural colors and blends, appoints Palmer Holland Health & Nutrition as a national distributor for the United States.
A fully booked conference, a festive awards ceremony and a factory tour in Crailsheim on 21 and 22 March concluded the “Factory of the Year 2018” competition.
Flavorchem Corporation continues its commitment to innovation with its new state-of the-art Pilot Plant utilizing the latest in thermal processing capabilities.
International Flavors & Fragrances Inc. (NYSE: IFF) (Euronext Paris: IFF) (TASE: IFF) opened its new global service center in Budapest, Hungary, consolidating key finance processes for its worldwide operations.
Barry Callebaut inaugurated its new state-of-the-art processing unit at its Zone 4C Société Africaine de Cacao (SACO) plant in Abidjan, Côte d’Ivoire, on March 29, 2019.
Kerry, the Taste & Nutrition Company, celebrated a $65 million expansion in savory capabilities at its Taste Center of Excellence in Clark, New Jersey.
Organic food processors and food handlers in need of a surface sanitizer without quaternary ammonium (quat) now have an effective product for cleaning and sanitizing food contact and non-food contact surfaces in their facilities.
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