Bakery Products

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Private label now accounts for $120 billion in annual packaged goods sales, up 2.1 percent over the past year

Willard Bishop released a new study on e-commerce, and Paul Weitzel, managing partner, provides insight in this exclusive Q&A. Turns out, snacks and baked goods are top online draws.

New limited edition Keebler Pumpkin Spice Fudge Stripes will be available through the end of 2015.

“Breakfast Bakery Products” is the theme of the American Society of Baking’s 2016 competition. Preliminary proposals are due by Nov. 13.

On Dec. 19, 2014, in a backyard flock of mixed poultry in southern Oregon, a highly pathogenic avian influenza (HPAI) H5 outbreak was recorded. A crushing 180 days later, on June 17, 2015—the date of the last recorded detection—more than 48 million birds were dead as a result of the outbreak.

The avian influenza outbreak decimated the egg industry from December 2014 through June 2015. And it might soon reappear.

Alpine Valley Bread Co. will operate as an independent subsidiary of Flowers Foods.

Mint Chocolate Chip is one of three new cookie flavors recently introduced by Tate's Bake Shop.

Mrs. Freshley’s 7 Grain Cookies enable consumers to enjoy a sweet snack with wholesome grains and home-style texture.

Sunbelt Bakery says its new Protein Delights will change consumers’ expectations of how protein bars should taste.