New Snack and Bakery Products

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Kay’s Naturals is a line of high protein crunchy cereals and snacks determined to fill the missing link, which is a Better Balance of protein, carbohydrates, fiber and fats.

Back to Nature Foods Company has announced an addition to its granola lineup—Honey Nut Granola—that is made with sustainably sourced honey, and will be available beginning this month.

The first two limited-edition flavors of 2018, Chocolate Hazelnut flavored and Spicy Hot Cinnamon flavored, will hit shelves starting January 1.

Sheila G’s Brownie Brittle recently released two new products.

After receiving hundreds of thousands of creative and innovative flavor submissions from OREO super-fans around the country, OREO meticulously tested, tasted and reviewed the #MyOreoCreation submissions, narrowing it down to three creative flavors.

That's it. has officially launched its 5-ingredient veggie line of snack bars.

Garden Lites recently introduced the first and only veggie-rich waffles whose primary ingredients are butternut squash and carrots.

Bridor has announced the debut of its Simply Baguette and seven other bread products with a variety of taste profiles, shapes and sizes.

Absolutely Gluten Free is taking on the energy bar category with the launch of TahiniBAR, a grab-and-go sesame seed snack that weighs in at only 100 calories.

Freschetta is excited to announce the re-launch of the brand in 2018 to delight consumers and bring more personality to the brand.