Alyse Thompson-Richards has held many positions with BNP Media, first serving as an intern at Candy Industry magazine in summer 2012. She joined Candy Industry's staff full time as associate editor in August 2016 after a few years at newspapers in West-Central Illinois, becoming managing editor in March 2019. Alyse has also served as managing editor of Cannabis Products magazine since March 2019, and is currently the editor-in-chief of Food Engineeering magazine. She has bachelor’s degrees in journalism and Spanish from Western Illinois University.
Dutch confectionery company Tony’s Chocolonely, retailer Albert Heijn and chocolate manufacturer Barry Callebaut have partnered to work toward ending child labor and modern slavery in the chocolate industry.
Shoppers may dream of a white Christmas, but this holiday season will have retailers seeing green — and lots of it, according to new data from the National Retail Federation and Prosper Insight & Analytics.
Equipment manufacturer tna has opened a new, state-of-the-art facility in Australia to support global demand for its high-performance food packaging solutions.
Ownership of St. Paul-based Pearson’s Candy Co. has returned to Minnesota after Minneapolis-based Spell Capital Partners acquired the company from Connecticut’s Brynwood Partners.
With beautiful views and a passion for food, Portland, Ore. served as an ideal backdrop for Retail Confectioners International’s Fall Regional Conference, held Sept. 17-19 at the Hilton Portland Downtown.